by Cindy Klinger | Jan 15, 2017 | Recipes |
Simple Bone Broth Recipe Sometimes I buy an organic rotisserie chicken from Whole Foods. When I’m done eating the meat, I freeze the carcass. I also often save the odds and ends from the ends of carrots, celery, onions, leeks, mushrooms, and whatever else I...
by Cindy Klinger | Dec 25, 2016 | Recipes |
This is from one of my family’s go-to cookbooks, Jerusalem: A Cookbook. It doesn’t have to be a Jewish holiday to make a Jerusalem-inspired dish, but today it is: the first day of Hanukkah. My 4-year-old nephew was a great help with counting the cups of...
by Cindy Klinger | Nov 14, 2016 | Paleo, Recipes |
Heavy holiday foods are so…yesterday. Trade the overstuffed feeling for satisfied and comfortable, and the holidays won’t derail your wellness efforts. Here’s a lighter recipe my family made last year for Thanksgiving, and it was a big hit—not...
